Basque Gastronomy

San Sebastian's Men-Only Culinary Clubs

Basque Gastronomy The closed world of private men's clubs doesn't usually boast a group of fanatical cooks. But in the Basque country, men get together to cook succulent, gastronomic feasts for each other.
Competitions are held between the best cooks, and it's all washed down with lots of red wine. With women forbidden from the proceedings, the popularity of these clubs is growing by the day.

Produced by ABC Australia.
FULL SYNOPSIS

This site uses cookies. By continuing to use this site you are agreeing to our use of cookies. For more info see our Cookies Policy